Currently browsing category

Traditions, Page 2

cous cous Trapani style

Trapany style cous cous

This fish cous cous it is a traditional and ancient recipe from Trapani, in Western Sicily. It is an arab dish adapted to the territory …

Share
Cazzilli di patate

Potato croquettes

Potato croquettes are served all over Italy but in Sicily they are also know as “Cazzilli di patate”. Here the recipe with …

Share

Lemon sorbet

If you would like a typical Sicilian dessert, follow the  Lemon Sorbet’s recipe below. Serves 4: 500 ml lemon juice 2.5 l …

Share